We’ll be serving our brunch menu from 11am till 3:30pm.

Our usual shop hours will operate with coffee and other baked goods.

There’s no need to book in advance.

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer. £12 a pizza

Our usual shop hours will operate with coffee and other baked goods. Last orders for pizza at 4pm.

You can book a table https://perivale-brewery.resos.com/booking

We’ll be serving our brunch menu from 11am till 3:30pm.

Our usual shop hours will operate with coffee and other baked goods.

There’s no need to book in advance.

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer. £12 a pizza

Our usual shop hours will operate with coffee and other baked goods. Last orders for pizza at 4pm.

You can book a table https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-4pm.

Seating is outside under stretch tents, so wrap up warm, we have a log burner, blankets and electric heaters to keep you cosy.

We currently have a sitting at 1pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Come Enjoy pie and mash, slow cooked beef in Hand made pastry served with creamy mash potatoes and honey roast carrots. Why not add delicious cauliflower cheese cooked in the wood fired oven and served in a cast iron pan. Served with lashings of beef gravy. we will have soup and smash burgers. check out the menu below.

£14

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-4pm.

Booking isn’t essential for today but to make sure you get a table you can book here.

at https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer. £12 a pizza

Our usual shop hours will operate with coffee and other baked goods. Last orders for pizza at 4pm.

You can book a table https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-4pm.

We currently have a sitting at 1pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer. £12 a pizza

We will have a soup of the day available with a soft roll. £8

Our usual shop hours will operate with coffee and other baked goods. Last orders for pizza at 4pm.

You can book a table https://perivale-brewery.resos.com/booking

Come Enjoy pie and mash, slow cooked beef in Hand made pastry served with creamy mash potatoes and honey roast carrots. served with lashings of gravy.

£14

Why not add delicious cauliflower cheese cooked in the wood fired oven and served in a cast iron pan.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-4pm.

Booking isn’t essential for today but to make sure you get a table you can book here.

at https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.

Our usual shop hours will operate with coffee and other baked goods. Last orders for pizza at 4pm.

You can book a table https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Apple Day 24 is set to be our biggest and best ever with fun for the whole family. Throughout the day you can enjoy woodland activities, quizzes, apple juicing sessions, lots of goodies to buy from the market traders and local organisations stalls to visit, great food and refreshments from The Horsenden Loaf, Perivale Brewery and Friends of Horsenden, live music and more. Oh and did we mention raffle and tombola? We have some amazing prizes so make sure to buy lots of tickets. Celebrate the harvest at Horsenden Farm! Entry is free. Parking is restricted to Blue Badge holders.

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and butternut squash, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and butternut squash, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer. we will serve pizza till 8pm.

Perivale Brewery presents Night River on the Farm

8 June @ 4:00 pm – 10:00 pm

Perivale Brewery presents an evening of the most stunning songwriter/indie/folk music in the beautiful surroundings of Horsenden Farm. Music curated by Night River, a successful music promoter based in Frome, specialising in magically intimate micro concerts and led by resident songwriter, DG Solaris. Complemented by the delicious beers of Perivale Brewery, run by Christian and Mike of The Leisure Society. Woodfired pizzas from The Horsenden Loaf.

Lineup for 8th of June:

James Yorkston

James Yorkston, the gentleman-songwriter of the East Neuk of Fife, has released (with or without The Athletes) a series of albums of tenderness and melody, insight and empathy. His eye for the details in life and the richness of his brogue make a Yorkston song instantly recognisable.

Sam Brookes

Sam Brookes is an awe-inspiring Bristol-based alternative folk artist whose distinctive voice frequently draws comparisons with Jeff Buckley and Bon Iver and has landed him features and collaborations with artists as diverse as Lucy Rose and Basement Jaxx.

Ederlezi

Boat-dwelling duo, inspired by the classic songwriting of the 1960s, bring songs of passion, anger, addiction, civil unrest… music that beats with a nomadic, bohemian heart.

Pearl Fish

Incredible songstress hailing from London’s waterways. Poetic presence and spirit fuelled music.

(Lineups for the next events to be announced soon!)

Please avoid travelling by car if at all possible. Please arrive before 8pm (7pm in September) when the farm gates close. Music starts at 5pm. Curfew 10pm. 10 mins walk from Perivale tube station on the Central line.

Book tickets at https://www.perivale.beer/

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer. we will serve pizza till 5pm.

Celebrate, discover and learn about the abundance of nature at Horsenden and enjoy this wonderful green space.

The second Horsenden Festival of Nature is taking place at Horsenden Farm on Saturday 1 June. This free event is a celebration of nature that seeks to enthuse and encourage the community to engage with nature and learn about the natural environment.

Throughout the day there will be activities such as forest school makes and quizzes for all the family to enjoy; talks and excursions to the meadows, hedges and woodlands with our resident experts and volunteers. Local crafters will be selling their wares and conservation groups including Ealing Wildlife Group and Citizen Zoo will be there to answer all your wildlife questions.

Refreshments are available all day with beer brewed on the farm from Perivale Brewery, hot food and a delicious selection of goodies from Horsenden Loaf, BBQ and home baked cakes, teas and savoury snacks in the Hayloft.

Horsenden Farm is close to Perivale underground station and the 297 bus route.
Free street parking is available nearby. Parking on site for the day is restricted to Blue Badge holders and exhibitors.

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.

Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.

You can book a table https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.

Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.

You can book a table https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.

Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.

You can book a table https://perivale-brewery.resos.com/booking

Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.

As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.

And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.

We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.

Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.

You can book a table https://perivale-brewery.resos.com/booking

We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.

Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 4pm.

You can book a table https://perivale-brewery.resos.com/booking